Deconstructed Houmous Salad

Just a quick post to make note of the recipe for tonight’s dinner, a deconstructed houmous with some extra bits! I’ve been meaning to top up the tahini supply and wanted to whip up something quick with a lot of protein in, so this seemed like a good, simple summer meal. For two people you’ll … Continue reading

Lemon Cake & Curd

This weekend was my housemate Sophie’s birthday, and I wanted to make her a cake in the shape of a fried egg (she loves eggs), but, it was an egg-shaped-cake that didn’t actually contain any egg. The base was a lemon cake, topped with white icing, with a yellow yolk-shaped topping full of lemon curd, … Continue reading