Avocado and Kale Pesto

This is a very simple edit of my lemony avocado pesto; it’s essentially the same, but with raw kale in place of the basil! It’s delicious, though, so it deserves a blog post all of its own.   Ingredients (makes enough for one bowl of pasta): 30-40g curly kale, de-stalked 15g pine nuts (more if you … Continue reading

Baked Nutella Doughnuts

I’ve just realised I haven’t posted anything for almost three weeks! You’ll have to forgive me–it’s been a very busy month! The postgraduate conference I was organising happened at the end of May, I had my thesis panel last week, and next week I’m presenting two papers which both still need a bit of polishing. I … Continue reading