Leek and Potato Pie

I can’t imagine anyone disliking leek and potato pie. For vegans, leek and potato is one of the best fillings for a savoury pie, as the combination of leek, herbs, and mustard is flavoursome enough that the lack of cheese is not really noticeable (although you might want to add nutritional yeast). One thing I’ve found in returning … Continue reading

Spicy Potato Wedges with a Minty Avocado and Yogurt Dip

It’s no secret that I am a big fan of potatoes. Strangely, though, I’ve never really been one to make my own chips, of any kind. I’m more of a mashed potato or potato farl kinda gal. I’m not sure what brought on the sudden desire to make potato wedges that I’ve been feeling in the last … Continue reading